Hamilton County Quick Facts
RequiredFood Handler Card Requirements in Hamilton County
Hamilton County (Chattanooga) requires food handler certification for food service employees. The Hamilton County Health Department administers the program. Both online and in-person testing options are available. Chattanooga's growing food and tourism industry means active enforcement of food safety standards. Contact the Hamilton County Health Department at (423) 209-8100 to confirm the current cost, approved providers, and renewal schedule.
For current, authoritative requirements, contact the Hamilton County Health Department directly at (423) 209-8100
Website: hamiltontn.gov/health. Requirements can change when local boards of health adopt new ordinances.
Tennessee's Statewide Food Manager Certification Requirement
Regardless of whether a food handler card is required in Hamilton County, every licensed food establishment in Tennessee must have at least one Certified Food Protection Manager (CFPM) on staff under Tennessee Rule 0080-04-01. This applies in every Tennessee county without exception.
The CFPM must hold a current certification from an ANAB-accredited exam provider such as ServSafe, Prometric, or NRFSP. The exam typically costs $130–$180 and is valid for approximately 5 years. This is the single food safety credential that no Tennessee food establishment can operate without.
Frequently Asked Questions — Hamilton County
Do I need a food handler card to work at a restaurant in Chattanooga?▾
Who do I contact about food service permits in Hamilton County?▾
Website: hamiltontn.gov/health for all food service permit applications, food handler card questions, and inspection inquiries in Hamilton County.