Food Handler Card Requirements
Madison County, Indiana

Anderson, Elwood. Administered by the Madison County Health Dept..

Central Indiana Card NOT Required at County Level

Madison County Quick Facts

Not Required
Food Handler Card
Not Required
Cost
Voluntary
Valid For
N/A
Online Accepted?
Yes
Health Department
Madison County Health Dept.
Phone
(765) 641-9540
ℹ️
No county-level food handler card requirement currently exists in Madison County. Individual food worker cards are voluntary. However, every food establishment must have at least one Certified Food Protection Manager (CFPM) under state law.

Food Handler Card Requirements in Madison County

Madison County (Anderson) does not require individual food workers to hold a food handler card. Contact the Madison County Health Department at (765) 641-9540 for food service permit and inspection requirements.

For current requirements, contact the Madison County Health Dept. directly at (765) 641-9540. Requirements can change when local boards of health adopt new ordinances.

Indiana Statewide Food Manager Certification Requirement

Regardless of whether a food handler card is required in Madison County, every licensed food establishment in Indiana must have at least one Certified Food Protection Manager (CFPM) on staff. The CFPM must pass a proctored exam from an ANAB-accredited provider (ServSafe, Prometric, or similar). Cost: approximately $130–$180. Valid approximately 5 years.

Related Pages

Frequently Asked Questions — Madison County

Do I need a food handler card to work at a restaurant in Anderson?▾
No. Madison County does not currently require individual food workers to hold a food handler card. If an employer requires one, that is company policy. Every food establishment must still have a Certified Food Protection Manager on staff under Indiana state law.
Who handles food service permits and inspections in Madison County?▾
The Madison County Health Dept. handles food service permits, inspections, and food safety inquiries for Madison County. Contact them at (765) 641-9540.
What food safety certification is required statewide in Indiana?▾
Indiana requires every licensed food establishment to have at least one Certified Food Protection Manager (CFPM) on staff. This applies in every Indiana county. The CFPM must pass a proctored exam from an ANAB-accredited provider such as ServSafe. This is the one food safety credential no Indiana food business can operate without.
Disclaimer: Informational use only. Verify current requirements with the Madison County Health Dept. at (765) 641-9540. Requirements can change.