Food Handler Card Requirements
Allen County, Indiana

Fort Wayne. Administered by the Allen County Dept. of Health.

Northeast Indiana Card NOT Required at County Level

Allen County Quick Facts

Not Required
Food Handler Card
Not Required
Cost
Voluntary
Valid For
N/A
Online Accepted?
Yes
Health Department
Allen County Dept. of Health
Phone
(260) 449-7525
ℹ️
No county-level food handler card requirement currently exists in Allen County. Individual food worker cards are voluntary. However, every food establishment must have at least one Certified Food Protection Manager (CFPM) under state law.

Food Handler Card Requirements in Allen County

Allen County (Fort Wayne) does not currently require individual food workers to hold a food handler card. The Allen County Department of Health oversees food safety. Fort Wayne is Indiana's second-largest city with a significant food service industry.

For current requirements, contact the Allen County Dept. of Health directly at (260) 449-7525
Web: allencountyhealth.org. Requirements can change when local boards of health adopt new ordinances.

Indiana Statewide Food Manager Certification Requirement

Regardless of whether a food handler card is required in Allen County, every licensed food establishment in Indiana must have at least one Certified Food Protection Manager (CFPM) on staff. The CFPM must pass a proctored exam from an ANAB-accredited provider (ServSafe, Prometric, or similar). Cost: approximately $130–$180. Valid approximately 5 years.

Frequently Asked Questions — Allen County

Do I need a food handler card to work at a restaurant in Fort Wayne?
No. Allen County does not currently require individual food workers to hold a food handler card. If an employer requires one, that is company policy. Every food establishment must still have a Certified Food Protection Manager on staff under Indiana state law.
Who handles food service permits and inspections in Allen County?
The Allen County Dept. of Health handles food service permits, inspections, and food safety inquiries for Allen County. Contact them at (260) 449-7525
Web: allencountyhealth.org.
What food safety certification is required statewide in Indiana?
Indiana requires every licensed food establishment to have at least one Certified Food Protection Manager (CFPM) on staff. This applies in every Indiana county. The CFPM must pass a proctored exam from an ANAB-accredited provider such as ServSafe. This is the one food safety credential no Indiana food business can operate without.
Disclaimer: Informational use only. Verify current requirements with the Allen County Dept. of Health at (260) 449-7525. Requirements can change.